14 ounces

Origin – Las Marias

Finca – Hacienda Palma Escrita

Altitude – 1800 ft.

Process – Washing / sun drying

Roast – Medium

Description -

The peaberry variety results from a natural mutation that affects its physiology. One of its ovules fails to be pollinated, and a single seed develops within the coffee cherry. This seed has more space to develop. Finally, when combined with high quality standards, the bean can produce an exquisite sweetness and concentrated, complex flavors in the cup. Peaberry coffee constitutes approximately 5% of the harvest.

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Due to its characteristics, it is considered a coffee with a unique profile and limited quantities.